Steve Williams

Northern Thai cuisine, or Ahan Lanna , is a world away from the flavors you find in Bangkok or the islands. It is defined by its earthy, aromatic herbs, complex spice blends, and a distinct lack of coconut milk in many traditional curries. To visit Chiang Mai and not dive into its culinary scene is to miss the true heart of the city. Visitors often fall in love with the iconic Khao Soi —a rich, fragrant coconut curry noodle soup topped with crispy noodles. Other favorites include Sai Oua...

We all head to Thailand dreaming of turquoise waters and sunset cocktails, but as any seasoned traveler knows, sometimes the road throws you a curveball. Whether it’s a bit of "Bangkok Belly," a coral scrape from a snorkel trip, or simply the overwhelming heat of the midday sun, being able to communicate your health needs is vital. This week, we are stepping away from the fun stuff to cover the essential "just in case" vocabulary. We hope you never have to use these phrases, but having them...

In an era where a computer can generate a ten-day travel itinerary in under five seconds, a question arises: Does a machine actually know the "lay of the land"? At Trunk, our answer is simple. An algorithm can show you a map, but it can’t tell you the exact moment the light hits a hidden temple courtyard. It can list a restaurant’s rating, but it hasn’t sat at the table, smelled the lemongrass, or shaken hands with the owner. We believe that the most unforgettable adventures aren't built by...